I cannot begin to tell you how excited I am about this. It has it all. Pork, duck confit , pate and did I mention Ruhlman? Can it get any better than that? I'll keep you posted as I have a new book to digest (pardon the pun).
Wednesday, July 21, 2010
Charcuterie - a love story
To say I love to read is a vast understatement. I have several hundred books in the house (not including the boundless volumes packed away in boxes in the garage). I probably have read 90% of them. Sometimes I have two or three different books I am reading simultaneously depending upon my mood. With that being said, Barnes and Noble is my friend. Much to the chagrin of my husband, I order books. Lots of books. I sneak them in and hide them on the shelves so I do not have to account for them. I have a special affinity for cookbooks. Today a new one was delivered....